NEW BIZ

Celestino Opening in Bed-Stuy

Seafood is the focus, and when the restaurant opens the streamlined menu will offer three appetizers, three pastas, and three fishes daily, “so we can figure out what people like,” Nanni says. Think a simply grilled fish of the day, pasta in lemon sauce with shrimp, and a few non-seafood dishes, like meatballs in sauce, for the kids. Since the menu stretches around the Mediterranean, a Moroccan influence will be evident in some couscous dishes as well.  562 Halsey St. Between Stuyvesant Ave. & Malcolm X Blvd.  

mybedstuy.com/ via Grub Street

Leave a Reply

Your email address will not be published. Required fields are marked *

*

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>